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The definitive guide to London! Only the best.

THE BEST RESTAURANTS IN LONDON: APRIL 2018 FOOD AND DRINK GUIDE

THE BEST RESTAURANTS IN LONDON: APRIL 2018 FOOD AND DRINK GUIDE

1.) Coffee at The Hoxton Hotel, Holburn

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The guys at Holborn Grind serve up coffees and cocktails to the masses, from breakfast through to supper. There's also snacks, pastries, cakes, salads, sandwiches, you name it! With a relaxed, New York coffee shop vibe, The Hoxton in Holburn is an ideal place to hang out with a friend or laptop (perfect for freelancers)! Go from morning espresso to after work espresso martini, because coffee is not just for breakfast.

The Hoxton | +44 (0) 20 3693 3400 | 199–206 High Holborn, WC1V 7BD

2.) Brunch at Restaurant Ours, South Kensington

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Simple yet stand-out, radical yet refined. Restaurant Ours brings the outside in to create an unexpected space hidden in the heart of Knightsbridge. Unpretentious, effortless and elegant with a nod to retro chic and possibly one of the most snapped bathrooms in London! Enjoy the mouth watering brunch menu with delectable dishes such as:

  • Avocado Smash with Cornbread and Sour Cream
  • Poached Eggs in a Rich Tomato and Chilli Sauce with Feta and Toasted Sourdough
  • Homemade Usda Beef Sliders with Aged Cheddar and Chilli Aoli

To book, please contact:

Restaurant Ours | +44 (0) 20 7100 2200 | 264 Brompton Rd, Knightsbridge, SW3 2AS 

3.) diptyque Afternoon Tea at Hotel Café Royal, Soho

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Experience an award-winning afternoon tea service created to tempt the senses in the heart of London and in a unique historic setting. Hotel diptyque afternoon tea takes inspiration from some of the brands most iconic scents. The menu of sandwiches, scones and fancies is accompanied by your choice of 30 tea blends and infusions and a live pianist. The spring diptyque afternoon tea served until 3 June is a floral delight that takes flavour inspiration from the perfumers Geranium Rose, Freesia, Choisya Orange Blossom and Baies Rose & Berries scents.

To book, please contact:

Hotel Café Royal | +44 (0) 20 7406 3333 | 68 Regent St, Soho, W1B 4DY

4.) Lunch at Wulf & Lamb, Chelsea

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Wulf & Lamb is for ferocious herbivores and friends alike, the ideal place for sharing great food and good times! The menu is developed by Head Chef Frank Casolin and has been created to satisfy your plant-based comfort food. Wulf & Lamb don't compromise on quality, so being kind to yourself can now be a pure indulgence. Each dish is packed with flavours and surprising ingredients. Favourites on the menu include the Wulf Pie, loaded with pulled jackfruit, lentils and topped with mash, an open burrito, chilli non carne and special roasted Winter veg dish. For desert, enjoy decadent treats like a gluten free red velvet cake and doughnut for the road or, if you have time to linger, settle in and enjoy warm and welcoming surroundings. 

To book, please contact:

Wulf & Lamb | +44 (0) 20 3948 5999 | 243 Pavilion Rd, Chelsea, SW1X 0BP

5.) Dinner at The Perception at W London, Soho

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Attracting bold Londoners and discerning, international travellers alike, The Perception at W London ignites the neighbourhood with electric energy, transforming from a laid-back hangout overlooking the hustle and bustle of the streets of Soho. Enjoy a delicious vegan dinner created by British Chef, Ravinder Bhogal. Bhogal combines global culinary influences based on her heritage and travels with the daring and bold attitude of W Hotels, creating her first entirely vegan menu that will be served in the hotel’s bar and lounge, The Perception at W London, until the end of June 2018.

To book, please contact:

The Perception at W London | +44 (0) 207 758 1060 | 10 Wardour Street, W1D 6QF

6.) Jazz Month Celebration at The Ivy Café, St. Johns Wood

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In celebration of National Jazz Month, The Ivy Café, St John’s Wood, will be hosting a special evening of live music on Sunday, 8 April. From 6:30pm to 9:30pm, guests will be invited to enjoy The Ivy Café’s á la carte dinner offering with a difference; as for one night only, dinner will be accompanied by the soulful sounds of live jazz piano music. Diners will also be able to sample a selection of new additions to the spring menu, including chargrilled halloumi with Padron peppers and chicken Milanese with marinated tomatoes, capers and rocket.

To book, please contact:

The Ivy Café | +44 (0) 203 096 9444 | 120 St John’s Wood High Street, NW8 7SG

7.) Spring Cocktails at Hush, Mayfair

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Hush is pleased to announce the new spring ‘London in Blossom’ courtyard in collaboration with London Gin No.1. The Mayfair townhouse’s coveted courtyard is just moments away from Bond Street and has been transformed into a secret garden, heralding the arrival of Spring. The secluded Lancashire Court space features an array of soft pastel coloured blooms with a floral entrance arch leading into a canopy of hanging flowers and branches overhead.  A brand new cocktail menu created by in-house mixologist William Solorzano welcomes four bespoke cocktails made using London Gin No.1. New ‘London in Blossom’ Cocktails are £12 each.

To book, please contact:

Hush Mayfair | +44 (0) 20 7659 1500 | 8 Brook Street, Mayfair, W1S 1EY

'LONDON IN BLOOM' SPRING BLOSSOM COURTYARD LAUNCHES AT HUSH, MAYFAIR

'LONDON IN BLOOM' SPRING BLOSSOM COURTYARD LAUNCHES AT HUSH, MAYFAIR

LONDON-ON WATER 2018: LONDON’S SPECTACULAR FLOATING BOAT SHOW FESTIVAL

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